Food and Nutrition
NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS
ISBN : 9780128043066
Title of the books is NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS. Author Name :GRUMEZESCU. Excellent book for the General Books, FOOD & NUTRITION. Published byACADEMIC PRESS
Add to Cart
Buy Now
Delivery Charges Applicable
- Satisfaction 100% Guaranteed
- Shipping Charges Applicable
- Latest Editions
Title of the books is NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS. Author Name :GRUMEZESCU. Excellent book for the General Books, FOOD & NUTRITION. Published byACADEMIC PRESS
Specifications
Author | GRUMEZESCU |
Edition | CURRENT EDITION |
Year | 2016 |
Publisher | ACADEMIC PRESS |
Binding | PAPERBACK |
Product Reviews
There are no reviews yet.
Write Review