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Food and Nutrition

NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS

ISBN : 9780128043066

Title of the books is NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS. Author Name :GRUMEZESCU. Excellent book for the General Books, FOOD & NUTRITION. Published byACADEMIC PRESS
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Title of the books is NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY VOLUME 3: EMULSIONS. Author Name :GRUMEZESCU. Excellent book for the General Books, FOOD & NUTRITION. Published byACADEMIC PRESS
Category: Basic Sciences Sub-Category: Food and Nutrition

Specifications

Author GRUMEZESCU
Edition CURRENT EDITION
Year 2016
Publisher ACADEMIC PRESS
Binding PAPERBACK

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