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Food and Nutrition

PRINCIPLES OF FOOD, BEVERAGE AND LABOR COST CONTROLS: STUDENT WORKBOOK

ISBN : 9780471208778

Title of the Book is PRINCIPLES OF FOOD, BEVERAGE AND LABOR COST CONTROLS: STUDENT WORKBOOK , Author Name: PAUL R. DITTMER, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: PAUL R. DITTMER
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Title of the Book is PRINCIPLES OF FOOD, BEVERAGE AND LABOR COST CONTROLS: STUDENT WORKBOOK , Author Name: PAUL R. DITTMER, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: PAUL R. DITTMER
Category: Basic Sciences Sub-Category: Food and Nutrition

Specifications

Author PAUL R. DITTMER
Edition LATEST
Year 2002
Publisher WILEY
Binding PAPERBACK/HARDBACK

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