IMPROVING THE FAT CONTENT OF FOODS
ISBN : 9781855739659
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Title of the Book is IMPROVING THE FAT CONTENT OF FOODS , Author Name: WILLIAMS, C ; BUTTRISS, J, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: WILLIAMS, C ; BUTTRISS, J
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Title of the Book is IMPROVING THE FAT CONTENT OF FOODS , Author Name: WILLIAMS, C ; BUTTRISS, J, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: WILLIAMS, C ; BUTTRISS, J
Specifications
| Author | WILLIAMS, C ; BUTTRISS, J |
| Edition | LATEST |
| Year | 2006 |
| Publisher | WOODHEAD PUBLISHING |
| Binding | PAPERBACK/HARDBACK |
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